How Much Does It Cost to Open an Arby’s in the USA?

Opening a fast-food franchise can be an exciting venture, and Arby’s is a well-established brand with a loyal customer base. If you’re considering starting an Arby’s restaurant in the United States, it’s essential to have a clear understanding of the costs involved. In this article, we’ll break down the potential expenses to help you plan your budget effectively.

Initial Franchise Fee

As with any franchise, Arby’s requires an initial franchise fee. This fee grants you the right to operate an Arby’s restaurant and benefit from their brand, support, and proven business model. The current initial franchise fee for a new Arby’s restaurant is $37,500.

Restaurant Build-Out and Equipment Costs

The cost of building and equipping your Arby’s restaurant can vary significantly based on factors such as location, size, and local building codes. On average, the build-out cost for an Arby’s restaurant can range from $600,000 to $1.1 million.

The table below presents a breakdown of the typical costs involved:

Cost Category Estimated Cost Range
Building Construction $400,000 – $800,000
Equipment $200,000 – $300,000
Architectural and Engineering Fees $40,000 – $60,000
Permits and Licenses $5,000 – $15,000
Technology and POS Systems $20,000 – $30,000
Signage $10,000 – $20,000
Other Miscellaneous Costs $30,000 – $50,000

Working Capital and Additional Expenses

It’s important to have sufficient working capital to cover ongoing expenses until your Arby’s restaurant becomes profitable. Arby’s suggests having a minimum of $500,000 in non-borrowed personal resources to invest in the business. This amount includes funds for marketing, payroll, inventory, and other operational costs.

Additionally, you’ll need to consider ongoing expenses such as royalty fees, advertising fees, and lease or mortgage payments for your location. These costs can vary depending on your restaurant’s sales volume and location, so it’s best to consult directly with Arby’s for accurate estimates.

Summary of Costs

To summarize, here’s an overview of the potential costs involved in opening an Arby’s restaurant:

  • Initial Franchise Fee: $37,500
  • Build-Out and Equipment: $600,000 – $1.1 million
  • Working Capital: Minimum $500,000
  • Ongoing Expenses: Varies based on sales volume and location

Keep in mind that the costs mentioned above are estimates, and actual expenses may vary. It’s always recommended to reach out to Arby’s for a personalized budget and a detailed breakdown of costs specific to your desired location.

Opening an Arby’s franchise can be a rewarding business opportunity, and with careful planning and financial preparation, you can set yourself up for success. If you’re ready to embark on this exciting journey, don’t hesitate to contact Arby’s to get started on your personalized budget and explore the possibilities of becoming a proud Arby’s restaurant owner.

Disclaimer: The information provided in this article is for general informational purposes only. Actual costs and expenses may vary, and it’s advisable to contact Arby’s directly for the most accurate and up-to-date information.